Acne-Safe Quinoa Patties with Green Goddess Sauce
Eating for clear skin doesn’t have to be boring. These Acne-Safe Quinoa Patties are packed with protein, anti-inflammatory herbs, and skin-loving nutrients. Paired with a creamy, dairy-free Green Goddess Sauce, they’re perfect for lunch, dinner, or even as a snack.
This recipe avoids common acne triggers like dairy, refined flours, and high omega-6 oils while keeping flavor and texture front and center.
Ingredients – Patties (Makes ~16 small patties)
1 cup (200 g) dry quinoa, rinsed
1 ½ cups (400 ml) low-sodium vegetable broth
1 large carrot, finely grated
½ bunch fresh parsley, finely chopped
1 small onion, finely chopped
4 cloves garlic, finely chopped
1 ½ tsp curry powder (Madras, garam masala, or tandoori masala)
½ tsp sea salt, or more to taste
½ tsp black pepper
½ cup (50 g) quick oats (gluten-free if needed)
1 tbsp potato starch, cornstarch, or rice starch (optional for binding)
2 tsp avocado oil + more for pan-frying
Ingredients – Acne-Safe Green Goddess Sauce
1 ripe avocado
½ cup fresh parsley
½ cup fresh basil
2 tbsp fresh chives or green onion
2 tbsp lemon juice
1 tbsp apple cider vinegar
2 tbsp olive oil
¼ cup unsweetened coconut or almond yogurt
1 clove garlic
Sea salt & pepper, to taste
Instructions – Patties
Rinse quinoa well. Add to a pot with vegetable broth, bring to a boil, and cook on low according to package directions (about 15–20 min).
While quinoa cooks, grate carrot and chop parsley, onion, and garlic.
Heat 2 tsp avocado oil in a skillet. Sauté onion for 2–3 minutes until translucent, then add garlic and cook for 1 more minute.
In a large bowl, combine cooked quinoa, carrot, parsley, onion-garlic mix, curry powder, salt, and pepper. Mix well.
Sprinkle oats and potato starch over the mixture, stir to combine. Let rest for 10 minutes (or chill overnight).
Shape into ~16 patties (50–55 g each) with damp hands.
Heat 2–3 tbsp avocado oil in a non-stick pan. Cook patties for 3–4 minutes per side until golden and crisp.
Instructions – Sauce
Blend all sauce ingredients until creamy, adding a splash of water if needed.
Chill until ready to serve.
🌿 Skin Benefits of Each Ingredient
Quinoa – Low-glycemic and high in zinc, which helps heal skin and regulate oil production.
Carrot – Packed with beta-carotene (vitamin A), supporting healthy skin cell turnover.
Parsley – Rich in vitamin C for collagen support and brightening.
Garlic & Onion – Natural antibacterial and anti-inflammatory properties.
Curry Spices – Anti-inflammatory, especially if your blend contains turmeric.
Avocado – Healthy fats to calm redness and hydrate skin from within.
Basil & Parsley in Sauce – Antioxidants to protect against free radical damage.
Coconut/Almond Yogurt – Probiotic-rich for gut health, which is linked to clearer skin.
Olive Oil – Anti-inflammatory monounsaturated fats to support skin barrier function.